Per Kamperin 2006 Cappellano Barolo Piè Rupestris Otin Fiorin. Dried fruits, tar, liquorice, spice and tobacco with a hint of juniper and pine. Elegant and traditional with huge potential…
Per Kamperin Blog
Per Kamperin – Blogspot This Champagne is a favorite of mine. Powerful with fine bubbles. Balanced, bready, apples, nuts and brioche, with a slight hint of earthy nuances, a bit reductive. Drink now IMO.
Per Kamperin – Wine Blog on Tumblr 2001 Tenute Cisa Asinari dei di Gresy Barbaresco Martinenga Camp Gros. Brick red. Soft tannins, minerals, roses, wood and leather.
Per Kamperin on Blogger I am, of course, biased when it comes to Barolo. I prefer wines with little to no new oak, freshness instead of power, and austerity instead of sweetness. I’m a big fan of Old School Baroli. This bottle; Still relatively young, needed some time to open up. Typical fine tannins, found some cherries, […]