The Albeisa bottle was created towards the end of the 18th century by producers around Alba who, desiring a unique and recognizable bottle of their own, a “BOCG” for their own wines, requested it from the master glaziers of the renowned Vetrerie di Porino firm just outside the city of Turin. A new bottle which […]
2006 Cappellano Barolo Piè Rupestris Otin Fiorin
2006 Cappellano Barolo Piè Rupestris Otin Fiorin. Dried fruits, tar, liquorice, spice and tobacco with a hint of juniper and pine. Elegant and traditional with huge potential… Per Kamperin – Wine Blog on Tumblr
2005 Château de Fargues, 37.5cl..
2005 Château de Fargues, 37.5cl. “Nothing is excessive and, despite the wine’s richness, everything is in balance.” Intense 🍯🍑🍊 and lots of botrytis. Half bottles at mid/beginning of drinking window now. Per Kamperin on Tumblr
Pol Roger Blanc de Blancs — a vertical comparison of this great Champagne
Pol Roger Blanc de Blancs — a vertical comparison of this great Champagne
1988 Veuve Clicquot Ponsardin Champagne Brut Vintage..
Per Kamperin This Vintage is made up from twenty villages all classified as Premiers or Grands Crus. They are located in the Côte des Blancs and the Montagne de Reims regions. The dominance and power comes from the Pinot Noir, which represents 68% of the blend. The finesse and elegance are achieved from a complement […]
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